Mentor Dinner
Fri, Oct 18
|HOB Fine Foods
Join Chef Castro as he prepares some of his most memorable dishes with the Chefs who have mentored him throughout his 20-year career in the culinary industry.
Time & Location
Oct 18, 2024, 6:30 p.m. – 10:00 p.m.
HOB Fine Foods , 2829 Peatt Rd, Langford, BC V9B 3V5, Canada
Guests
About the Event
Chef Castro will take you to Scotland where he first fell in love with cooking while working alongside Chef Colin Watson & Duncan Stewart. You will travel to the Bermuda and get a chance to taste food from Chef Castro’s time with Michael Scott at the Newport Room in Fairmont Southhampton. Next stop is Banff, where you will taste the flavours of Chef Yoshi Chubachi. We will have two stops in Victoria, where Chef will prepare two dishes inspired by Chef Christophe Letard and Chef Takashi.
7-course Mentor Dinner Menu Sample
Crab Fizz Cucumber & Sea Lettuce, Tomato Foam
Chef Christophe Letard, Executive Chef of Aerie Resort 2007 Banff
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Sweet Soy Cured Salmon Light Pickled Cucumber, Radish, Honey Wasabi Crème Fraiche